Grilled Cheese and Bacon Sandwich

January 29th, 2014


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  My children are not used to just having the bottled sandwich spreads in their sandwiches. By bottled sandwich spreads, I mean those tuna/bacon/cheese flavored spreads. Peanut butter though is a different story, they love PB sandwiches but not when packed as snacks more than two times a week. Sandwic [ ... ]

Banana Slices in Your Sandwich

January 29th, 2014


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  The classic peanut butter and bananas can be used with bread and it tastes good. Why else would the children love it for their snacks? What you need: Sliced bread (I used whole wheat sliced bread) Peanut butter Nutella Banana slices You can also use just one of the spreads if you don’t have bo [ ... ]

Oven-Roasted Tomatoes

January 28th, 2014


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  I have an affinity for anything with tomatoes, olive oil and dried herbs like basil, rosemary and marjoram. So I decided to look up for a recipe to put these things together: Oven-Roasted Tomatoes What you need: Tomatoes sliced thinly (you may like it thin enough to not disintegrate when you bake, I [ ... ]

Fresh Watermelon Juice

January 21st, 2014


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  We love watermelon juice. I haven’t tried watermelon yet with another fruit because watermelon in itself is very, very good. This should be drank fresh because a few hours after juicing, the watermelon juice is not fresh anymore, even if you refrigerate immediately. Why watermelon? 1. It is a  [ ... ]

Filipino Breakfast: Daing na Bangus

January 9th, 2014


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  There is nothing like having a “Filipino breakfast” like Daing na Bangus, Brown rice, Brewed coffee and a little achara. Nom. This is so easy to prep and there is no need to go somewhere else for this breakfast idea. The daing na bangus, I bought from the supermarket, deboned and unflavo [ ... ]