Homemade Chicken Tocino

November 16th, 2012


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  We love tocino but I don’t anymore buy these ready-made when I can do something that can taste like tocino. Here is how my homemade chicken tocino look like: Ingredients: [ ... ]

French Toast and Fluffy Scrambled Eggs

November 13th, 2012


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  Breakfast is the most important meal  of the day so they say. Unless I am in a hurry to do something or go somewhere early (does not really happen a lot), the hubby and I love to have breakfast together when the kids are on their way to school. One of the breakfast favorites I […] [ ... ]

Tuyo (Salted Fish) Pasta

October 19th, 2012


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  This is Tuyo Pasta that I cooked two weeks ago which should have been featured also two weeks ago here in Food Friday. Here was how I prepared the Tuyo Pasta: Ingredients: 500 grams spaghetti or Angel Hair noodles (cook according to instructions) (deboned) Tuyo, depends on how much you want to use ( [ ... ]

Mongo Sprouts and Tofu

September 21st, 2012


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  I always cook simple food but packed with nutrients. I am glad the children are able to appreciate my efforts and eat what is put on the dining table. They have no other choice! lol. Last night we had a kinda grilled restaurant dinner of bangus sisig and kangkong with garlic bits but because we were [ ... ]

Banana Bread and Butter Cake

September 14th, 2012


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  Last night, while waiting for the man of the house to arrive, I baked Butter cake and Banana Bread. Nothing complicated, I used Maya Oven Toaster Butter Cake and Banana Bread mixes. Truth was I was too lazy to bake from scratch because I have not been feeling well since Wednesday night. I used the [ [ ... ]