Chicken Provencal

September 30th, 2011


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  Chicken Provencal. My version. Ingredients: fried chicken pieces (thighs are good parts) chopped onion and garlic canned stewed tomatoes black olives olive oil boiled potato marbles cut in halves 1/2 – 3/4 cup of chicken broth Procedure: Fry chicken pieces and set aside Saute onions and garlic [ ... ]

Tuna Nuggets Recipe

September 12th, 2011


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  As promised, here is the Sneaky Tuna Nuggets recipe using Soyami chips. First off, why the word sneaky in the recipe name? It’s because there’s *whispers* sweet potato and carrots in it. No kidding. Yes, sweet potato or better known as camote and carrot IN it. This recipe was introduced  [ ... ]

Healthy Recipes With Soyami Chips

September 9th, 2011


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  I was recently invited to attend a cooking demo for healthy recipes with Soyami soy chips at Active Fun SM North EDSA. While the kiddos were having a great time playing, we mommies were taught healthy recipes with Soyami chips by Nadine Tengco, a US-certified fitness nutritionist and resident nutrit [ ... ]

Hainanese Chicken

September 2nd, 2011


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  I tried to cook Hainanese Chicken at home two weeks ago. I was surprised to find easy recipes to follow in the net. I know, I’m not that good with cutting the whole chicken 😀 Though I can’t particularly remember the site where I got the recipe I used, below are the ingredients I remember [ ... ]

Baked Herbed Cream Dory Fillet

July 8th, 2011


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  This is baked herbed cream dory fillet in the lunchboxes of the school children. It doesn’t look too appetizing, I know but this is a bestseller and one of the most requested lunchbox filler. The lunchboxes are brought home without leftovers. Cream dory fillets are seasoned with a little salt  [ ... ]