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Mother’s Day was spent at home because it was raining the whole day. When the rains let up for a bit, hubby and I went to the nearby supermarket.
I got some of those small store-brought pizza dough, Italian blend tomato sauce and hotdogs: we are making hotdog pizza. Yey!
Ingredients and Steps to make Hotdog Pizza:
- 10 pieces small store-bought pizza dough
- olive oil (to brush the top of the pizza dough)
- Italian blend tomato sauce (spread on top of the pizza dough)
- a pinch of McCormick Italian seasoning for each pizza dough with tomato sauce
- hotdog slices on top of the pizza dough with seasoning and tomato sauce
- grated cheese topping
Bake for 10- 15 minutes and you got hotdog pizza.
The kids were happy to have hotdog pizza because we rarely have hotdogs at home ( I know, unusual for a household with 2 young kids) 😀
For alternative as pizza dough, you can use sliced pandesal or even sliced bread.
For added toppings: mushroom, ham, pepperoni and pineapples, green bell pepper, onions, ground beef, pork BBQ and/or chicken strips.
