October 19th, 2012
This is Tuyo Pasta that I cooked two weeks ago which should have been featured also two weeks ago here in Food Friday. Here was how I prepared the Tuyo Pasta: Ingredients: 500 grams spaghetti or Angel Hair noodles (cook according to instructions) (deboned) Tuyo, depends on how much you want to use (
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Tags: Lapad tuyo, pasta recipe, Pasta with Tuyo, Pasta with Tuyo recipe, salted fish tuyo, Tuyo Pasta, Tuyo Pasta recipe, Tuyo recipe
Posted in Home Cooking, Kid Approved, No-Meat, Pasta, Pinoy Foodadmin | No Comments »
