Baked Apple Turon

January 16th, 2015

  Baked Apple Turon I saw this recipe from Connie aka Pinoy Cook and it got me interested because I have all green apples in the fridge. Here are the ingredients and procedure: Ingredients 2 Granny Smith apples, peeled and cubed in small pieces Juice of 1 calamansi 2T all-purpose flour 1/2t cinnamon 1 [ ... ]

Apple Cobbler Recipe

January 15th, 2015

  We love apple pies. Who doesn’t? And with a box of apples that a trusted brand gave last Christmas, it was a must that I make apple pie. I made Apple Cobbler.  I found a simple and easy to make recipe online but I tweaked a bit for the second time I baked the Apple […] [ ... ]

Baked Egg

January 15th, 2015

  Baked egg for breakfast is something new to us who are used to fluffy scrambled eggs or sunny side up. Procedure: Preheat oven to 180°C. Apply some olive oil on the inside lining of your ramekins. Put an egg each in the ramekins and season with salt and pepper (I seasoned with salt and paprika). You [ ... ]

Vegetarian Shepherd’s Pie

October 31st, 2014

  Vegetarian Shepherd’s Pie Ingredients: 1 sm onion, diced 5 pcs crushed garlic 1T olive oil 2T oyster sauce or soy sauce 2 med carrots, cubed in small pieces 1 1/2 cups sprouted mung beans 1/2 red bell pepper, cubed 10pcs string beans, cut in small pieces Toppings: 2 1/2 cups steamed and mashed [ ... ]

Make Ahead: Oatmeal Cookies

October 3rd, 2014

  This post has taken a long time before posting and so I have forgotten the recipe I used for the Make Ahead Oatmeal Cookies. Anyway, when the ingredients have been mixed, I cut the mixture in half and put it in the freezer. The left-over mixture did not harden and was used two days after […] [ ... ]